Not much has changed in the garden this week. The temperature warmed up a bit, and the peppers seem to really be doing well.
Here are some things that I harvested over the weekend: Bell pepper, cayenne pepper, jalapeno pepper, chili pepper, basil, marigolds. Don't worry--I just used the marigolds for decoration, not for food.
The tatsoi, collards, kale, and lettuce are all doing well.
And the chickens have been enjoying the cooler weather during their outdoor time.