This post is a bit late... but I did tally up our harvest totals for March and add them to the spreadsheet. We had a lot more greens this month. The overwintered kale and tatsoi both started to flower, so they were completely harvested, wilted, and put in the freezer to use later.
All told, we harvested almost 16 lbs of veggies and 97 eggs in March--definitely an improvement over February!
I hope there would be more revenue in the next harvest time.
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